Honey Lavender Lattes are back! / by Steve Willingham

Another returning favorite!

We brought the blood orange latte back in January, and it was a hit! Unfortunately, the warmer weather has made it difficult to find delicious fresh blood oranges, so we've had to say goodbye. 

Don't mourn the blood orange latte just yet. We've got another returning favorite. We started the honey lavender latte last March as our introduction to spring, and for that, it is perfect. We take local honey and blend it with lavender buds sourced by our friends at Savory Spice to make a syrup. Mix that up with some espresso and milk and you have a delicious honey lavender latte.

We're also going to feature another tea from Urban Teahouse this month. Rooibos Zanzibar is a blend of rooibos leaves and spices from Zanzibar, Tanzania. It's a nice caffeine-free option for your afternoons.

Swing by and try these out this month. See you soon!